Once the meat was cooked, Gu Qingli transferred it to a large clay pot, and Xiao Yunjing carried it to the stove burning in the main room.
It was indeed good to have many people around. The bowls and chopsticks were prepared in no time, and everyone was just waiting for Gu Qingli to give the signal to start.
Gu Qingli first tasted it to check if it was flavorful enough. Feeling it was just right, she announced, "Alright, we can eat!"
Everyone gathered around the stove and began to eat.
The roe deer was very large. Gu Qingli had only cooked half of it, but even that half made a huge pot, and everyone ate until they patted their stomachs in satisfaction.
Especially the three little ones; their small bellies were round and full.
This pot of roe deer meat was indeed delicious. There wasn't much in the way of seasoning; its deliciousness was due to her adding the spiritual spring water.
